Cooking Class: Flavors of the South – Jambalaya & Hoppin John
Cafe-On-The-Green 165 Lodge Way, Lake Placid, NY 12946, LAKE PLACID, NY, United StatesCooking Class: Flavors of the South – Jambalaya & Hoppin John
Cooking Class: Flavors of the South – Jambalaya & Hoppin John
Cooking Class: Cooking with Spirits – How the chemistry of alcohol can enhance food
Cooking Class: Comfort Foods – Elevated Mac n Cheese, Amazing Fried Chicken
A series of culinary classes from January to April with themes such as soups, blade mastery, Southern cuisine, Italian flavors + More.
Call Now to reserve
518-523-2551
Cooking Class: Menu of Love – Oysters, Pasta with Brie, Steak Diane
Cooking Class: Flavors of Italy – Making Pasta, Risotto & Cacciatore
Cooking Class: Sous Vide or Not Sous Vide – Myths, Process and Procedures
SOLD OUT - Cooking Class: Flavors of France – Bouillabaisse & Cassoulet
Cooking Class: Satisfying Salads – How to make salads the star of the meal
Cooking Class: Ramen – Traditional Tongatsu Broth, noodles, veggies and proteins
Cooking Class: Kitchen Medicine – Medicinal Herbs, Healing broths & Plant-based cooking